Lunch menu

Served until 4:00 PM.

Book a table

CLASSIC LUNCH BUFFET

  • 4 types of pickled herring
  • Warm fish fillets with remoulade and lemon
  • Egg with shrimp and mayonnaise
  • Salmon
  • Tuna salad
  • Chicken salad
  • Roast beef with crispy onions and horseradish
  • Roast pork with red cabbage
  • Meatballs with cucumber salad
  • Vol-au-vents with chicken in asparagus sauce
  • Warm liver pâté with bacon
  • Hot wings
  • Mini spring rolls
  • Cheese platter
  • Cake with crème fraîche
  • Fruit platter

Monday–Friday 189,-
Saturday–Sunday and public holidays 199,-
Ages 4–11 95,- / Ages 0–3 65,-

OPEN SANDWICHES

  • Platter 189,-

    roast pork, red cabbage, pickled cucumber, fish fillet, remoulade, lemon, curried herring, fried capers, red onion, egg

  • Freshly breaded fish fillet 129,-

    lemon mayonnaise, shrimp, caviar, asparagus, lemon, pea shoots

  • Freshly breaded fish fillet 99,-

    remoulade, lemon, pea shoots

  • Curried herring 89,-

    fried capers, red onion, egg, cress

  • Hot-smoked salmon mousse 125,-

    hazelnut, pickled red onion, chives, cress

  • Steak tartare 125,-

    pickled pearl onions, fried capers, mustard mayonnaise, horseradish, cress

  • Roast pork 105,-

    red cabbage, pickled cucumber, pea shoots

  • Roast beef 105,-

    remoulade, crispy onions, pickled cucumber, horseradish

  • Liver pâté 79,-

    mushrooms, bacon

  • Egg 105,-

    tarragon mayonnaise, shrimp, chives, cress

  • Breaded celeriac - (Vegetarian) 89,-

    tarragon mayonnaise, pickled red onion, potato chips, pea shoots

MAIN COURSES

  • Wiener schnitzel 225,-

    veal, pommes sauté, boy, peas, gravy

  • Beef ribeye 300 g 299,-

    French fries, sauté, béarnaise sauce

  • Beef fillet steak 220 g 239,-

    French fries, sauté, béarnaise sauce

  • Country-style beef patty 179,-

    peas, French fries, béarnaise sauce

  • Crispy pork belly portion 179,- all you can eat 219,-

    potatoes, parsley sauce

  • Beef burger 189,-

    salad mayonnaise, pickled red onions, cucumber, tomato, cheese, bacon, romaine lettuce, French fries

  • Bondestuen’s månelys/stjerneskud 199,-

    freshly breaded fish fillet, lemon mayonnaise, shrimp, caviar, asparagus, Thousand Island dressing. add steamed fish 20,-

  • Freshly breaded fish fillet 159,-

    French fries, remoulade, lemon

  • Salad with hot-smoked salmon 179,-

    mustard vinaigrette, romaine lettuce, red leaf lettuce, pickled red onions, hazelnuts, beans, fried capers

  • Fish and chips 159,-

    tartar sauce, lemon

  • Mushroom toast (Vegetarian) 179,-

    mushrooms à la crème, pickled red onions, Havgus cheese, pickled pearl onions, cress

Desserts

  • Pancakes 89,-

    almond crumble, chocolate sauce, berries, vanilla ice cream

  • Vanilla ice cream 79,-

    whipped cream, chocolate sauce

  • Rhubarb trifle 79,-
  • Havgus cheese 85,-

    crispbread, sea buckthorn compote

  • 2 macarons 65,-

Kids’ meals

  • Beef burger 95,-

    cucumber, tomato, French fries, salad mayonnaise

  • Fish fillet 95,-

    lemon, French fries, remoulade

  • Chicken nuggets 85,-

    French fries, salad mayonnaise

  • Fish and chips 85,-

    tartar sauce, lemon

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