Lunch Menu

LUNCH MENU

Served until 4 p.m.

TRADITIONAL DANISH LUNCH BUFFET

4 varieties of herring with onion and capers

Fried fish fillet with remoulade sauce and lemon

Egg with shrimp and mayonnaise

Salmon with herb dressing

Seafood salad

Tuna salad

Chicken salad

Roastbeef with fried onions and horseradish

Pork roast with pickled red cabbage

Danish meatballs with pickled cucumber

Tartlets with chicken in asparagus

Warm liver pâté with bacon and mushrooms

Chicken hot wings

Mini spring rolls with sweet chili sauce

Cheese platter with accompaniments

Cake with sour cream and raspberry coulis

Selection of fruit

Monday – friday 189,-

Saturday – sunday and holidays 199,-

4 – 11 years 95,- / 0 – 3 years 65,-

SMØRREBRØD

Platter, rib roast, red cabbage,pickled cucumber, fish fillet, remoulade, lemon, curry herring, fried capers,red onion, egg 189,-

Freshly breaded fish fillet, lemon mayonnaise, shrimp, caviar, asparagus, lemon, pea shoots 129,-

Freshly breaded fish fillet,remoulade, lemon, pea shoots 99,-

Curry herring, fried capers, red onion, egg, cress 89,-

Tatar, pickled pearl onions, fried capers, mustard mayonnaise, horseradish, cress 125,-

Rib roast, pickled red cabbage, pickled cucumber, pea shoots 105,-

Hot smoked salmon mousse, hazelnut, pickled red onion, chives, cress 125,-

Egg, tarragon mayonnaise, shrimp, chives, cress 105,-

Breaded celery, tarragon mayonnaise, pickled red onion, potato chips,pea shoots 89,- Vegetarian

Roast beef, remoulade, roasted onions, pickled cucumber, horseradish 105,-

Liver pâté, mushrooms, bacon 79,-

MAIN COURSES

Wienerschnitzel of veal, sautéed potatoes, ‘dreng’, peas, cloud sauce 225,-

Beef ribeye, fries, sautéed vegetables, bearnaisesauce, 299,-

Beef fillet steak, french fries, sautéed vegetables, béarnaise sauce 239,-

’Bondebøf’, minced steak, peas, french fries, béarnaise sauce 179,-

Beef burger, mayonnaise, pickled red onion, cucumber, tomato, cheese, bacon, lettuce, french fries 189,-

’Bondestuens månelys’, freshly breaded fish fillet, lemon mayonnaise, shrimp, caviar, asparagus, thousand island dressing 199,- supplement steamed fish 20,-

Freshly breaded fish fillet, french fries, remoulade, lemon 159,-

Hot smoked salmon, mustard vinagre, green and red lettuce, pickled red onion, hazelnuts, beans, fried capers 179,-

Fish and chips, tartare sauce, lemon 159,-

Mushroom toast, mushrooms a la crème, ’havgus’ cheese, pickled pearl onions, cress 179,-

DESSERTS

Pancakes, almond crumble, chocolate sauce, berries, vanilla ice cream 89,-

Vanilla ice cream, whipped cream, chocolate sauce 79,-

Crème brûlée, berries, vanilla ice cream 89,-

’Havgus’ cheese, crispbread, sea buckthorn compote 85,-

2 macaroons 65,-

KIDS MENUES

Beef burger, cucumber, tomato, french fries, salad mayonnaise 95,-

Fish fillet, lemon, remoulade, french fries 95,-

Chicken nuggets, french fries, mayonnaise 85,-

Fish and chips, tartare sauce, lemon 85,-

Minced steak, french fries, peas, béarnaise sauce 89,-